Scramble your eggs.
Fry the potatoes and add black pepper, garlic powder and onion powder to taste. Just use a little bit of butter.
Fry the Chorizo.
On the plate, add Ken's Cajun Seasoning. Oh, you don't have any, do you? That's a shame!
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2 comments:
Yes I do have some...
That's right, you do. I wonder how many others have this wonderful brand of spices? I think he should sell this stuff online, put a raccoon on the label with its ass sticking out. 8-)
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